A new report by The Local Data Company (LDC) reveals that the number of new food and beverage (F&B) outlets opening across Great Britain has reached a new peak in the last 12 months.
Figure 1. Annual net change in number of F&B units (June to June) 2012/13 to 2016/17 (Source: LDC)
Openings and closures
The level of churn (openings and closures) has increased in the last 12 months and has risen from 20,494 in 2012/13 to 20,981 in 2016/17 (+487 units/+2.3%). During the five year period from June 2012 to June 2017, 104,746 outlets opened or closed across GB.
Regional variances – last 12 months
The West Midlands (+1.9%), Wales (+1.8%) and East of England (+1.8%) saw the largest increase in new F&B outlets. Greater London (+0.9%) and Yorkshire & The Humber (+0.9%) saw the lowest growth rates.
Changes by type of F&B outlet
Independent Cafes & Tearooms (+409 units), Coffee Shops (+225), Takeaway Food Shops (+215) and Restaurants & Bars (+210) saw the biggest increase in the last 12 months. Meanwhile Pubs (-254), Indian Restaurants (-79), Night Clubs (-74) and Chinese Restaurants (-62) all declined.
Independent Vegan restaurants have experienced significant growth and have more than doubled in number from 8 to 17 in the past 12 months. Other cuisines to enjoy a boost are Jamaican (+11), Middle Eastern (+29), Carribean (+35), Turkish (+59) and American (+73).
Changes by Multiple/Independent by region
There are significant differences in net growth in independent and multiple (stores with more than 5 units nationally) leisure units when regions across GB are compared. Whilst Greater London (+138), the North West (+146) and the West Midlands (+117) all attracted the highest increases in independent leisure units, the number of new multiples was on the whole much lower with +494 new multiple units in total across GB compared to +839 independent.
Matthew Hopkinson of LDC commented:
“The growth of food and beverage outlets across Great Britain have been consistent and strong. For many high streets, shopping centres and retail parks it is now an essential part of their offer where one in ten units would have been typical to see, to now one in four or even three being the norm across all locations.
The significant growth of F&B outlets across the country has been driven by changing consumer habits towards food on the go, eating out and a very active investment market in operators driven primarily by Private Equity finance.
The big question is can this expansion continue? I would say NO and I believe that we will see a slowdown in 2017 in the expansion of outlets. 2016 and the last 12 months have also seen a number of distressed operators as a result of fierce competition, significant increases in costs and new market forces such as food delivery where the whole business model in some cases is being seriously challenged.
The current uncertainty across the country around inflation, interest rates and Brexit means that many more operators’ margins will be squeezed so hard that they will have to close. This will be very location specific, as the report data illustrates the significant variances that exist up and down the country in terms of economic consumer health and density of F&B outlets.”
This article was first published on the LDC blog – http://blog.localdatacompany.com/